The needed ingredient for this miracle garlic remedy, besides garlic is red wine. We are all aware about the health benefits of garlic and the red wine, but the combination of them increases their power.
Garlic contains manganese, selenium, vitamin C, B6 and allicin (a powerful antioxidant). Research suggests that garlic may be beneficial against cardiovascular disease, high blood pressure, colds, cholesterol and some cancers.
Drinking red wine in moderation is shown to be good for your heart. Red wine is rich in antioxidants called polyphenols. One of the polyphenols that is called resveratrol is the key ingredient in red wine which reduces LDL cholesterol (the “bad” cholesterol), prevents blood clots and damage of blood vessels.
Garlic wine recipe
12 cloves of garlic, peeled
½ liter of red wine
Cut each clove of garlic into 4 pieces, and put them in a container.
Add red wine to it and close the container.
Put the container on the window, and keep it there for 2 weeks on sunshine.
Every day, shake the jar 2 or 3 times.
After 2 weeks, strain the liquid and keep it in a dark glass bottle.
Take in one teaspoon three times a day, for a month. You can repeat the treatment after 6 months. Additionally, you can use it as a salad dressing.
Why is garlic wine so beneficial?
Red wine has long been touted as a health drink. The tannins and other active compounds like reservetrol help to promote heart health through lowering both cholesterol and high blood pressure levels. It also is rich in antioxidants which seem to be able to prevent or treat oxidative damage done to the cells and slow or even reverse the effects of aging on the body.
Garlic, too, has a long history of medicinal use going back at least as early as the time of the Ancient Egyptians. Its high level of nutrients as well as its active ingredients like allicin, a sulfur-containing compound, and its antioxidants all have a positive impact on health. Specifically, garlic is able to promote a healthy and strong cardiovascular system, reduce cholesterol and high blood pressure and support overall immunity.
Some of the benefits of garlic wine
Cleans the blood
Treats inflammatory diseases
Reduces cholesterol levels
Removes toxic substances from the body
Removes the salt excess from the body
Improves the metabolism
Maintains the blood vessels and heart healthy
Energizes the body
This garlic drink strengthens the immune system, has strong anti-inflammatory properties, purifies the blood and blood vessels, takes care of your heart health, prevents a number of heart diseases, eliminate the salt disposals out of your body and fight various bacteria, viruses and infections.
Furthermore, garlic drink is excellent as a treatment for bedwetting, stomachache, diarrhea, colic, sore throat, bronchitis, cough, arthritis, flatulence and as a diuretic (for increasing the urination).